April 19, 2017

Enjoy Free Open Access Articles from the Journal of Agricultural and Food Chemistry for Earth Day

By Freddy Tellez

The Journal of Agricultural and Food Chemistry publishes high-quality, cutting-edge original research representing complete studies and research advances focusing on the chemistry and biochemistry of agriculture and food. The journal also encourages papers with chemistry and/or biochemistry as a major component combined with biological/sensory/nutritional/toxicological evaluation related to agriculture and/or food. The Journal of Agricultural and […]

• Earth Day

April 19, 2017

Celebrate Earth Day By Testing Your Environmental I.Q.

By Jesse Stanchak

Chemistry is important to the past, present, and future of the modern environmental movement. Many of today’s thorniest environmental problems have their roots in the work of earlier generations of chemists. But if chemistry has sometimes been part of creating ecological problems, it is absolutely essential to humanity’s efforts to solve them. That’s why the […]

• Earth Day